Bacon & Veggies Noodle Medley

Cook Time: 10 Minutes

Cooking Skill Required: Novice - just chopping! Sautee for extra flavor (highly recommended).

By Terri Ann J. from the Vite Ramen Recipe Facebook group

Ingredients

• Vite Ramen (any flavor)

• 5 oz brussels sprouts

• 2 oz fresh radishes

• 1/4 cup frozen corn

• 1 small carrot

• 1 tbsp low sodium sauce

• 3oz precooked bacon

• Sriracha

Instructions

1. Thinly slice radishes.

2. Microwave 3 slices of precooked bacon for 30 seconds, then chop into small bits.

3. Shred brussels sprouts & carrot with grater. Sautee in a pan until browned with a drizzle of oil for extra flavor (highly recommended).

4. Boil noodles as instructed on the package.

5. Once noodles are cooked, throw all the sliced veggies in pot.

6. Add low sodium soy sauce in pot, then stir all ingredients together and let simmer for a minute.

7. Pour noodles in a bowl, mix in Vite Ramen Noodtrient soup packet, and top with a touch of sriracha.

8. Serve and enjoy!